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Butchers Fridge

Old-Time Banger Pork Sausages

£6.60

Try our popular old-time banger pork sausages that pack a punch with their flavours.

Allergens: Gluten, Sulphites

Pack Size

6 pcs

SKU: old-time-banger-pork-sausages-6pcs Categories: ,
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The wonderful succulence of this delicious meat offers a mind-blowing flavour that is unlike any other. Usually made from the butt portion of the animal, this meat is whitish pinkish. Banger sausage is best accompanied with a mash in addition to breadcrumbs or rusk. It is wonderfully seasoned with special spices and delicate herbs, making it one of the most flavourful sausages of all. Butchers Fridge offers sensational banger pork sausage that will enthral your taste buds and will be delivered to your doorstep.

It goes perfectly with our apple sauce.

Additional information

Pack Size

6 pcs

1 review for Old-Time Banger Pork Sausages

  1. Anita

    This sausage was full of flavours, as they state.

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Tracked Next Day Delivery

At Butchers Fridge, we aim to provide the best quality products and services to our customers. Your orders are fresh and packed in special packaging, so you always receive fresh and delicious meat from us.

We only use, DPD as a delivery partner. You will receive a confirmation message when your order is on the way for delivery, on the day of delivery and will be notified of your 1-hour time slot. You will also receive a confirmation of the successful delivery of your Butchers Fridge order

Sustainability

At Butchers Fridge, there are three things we value the most – Promoting Good Quality Food, Encouraging Healthy Eating, Looking After Animals, and by extension, the Planet. Sustainable animal husbandry is the only way forward, and we pride ourselves on sourcing all our meat from farms that produce quality livestock in an environmentally-sensitive way.

Our animals are lovingly grown and cared for on traditional farms, so you can enjoy ethically sourced meat of the highest quality and taste. All slaughtering and dressing are undertaken compassionately and humanely by fully trained and licensed staff.

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