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Butchers Fridge

Grass Fed French Trimmed Rack Of Lamb


Pack Size

whole rack*

SKU: french-rack-of-lamb- Categories: , ,

This one is known to be one of the best quick-cooking lamb meat. It has the perfect blend of tenderness and succulence that gives it the wow factor. Butchers Fridge French trimmed rack of lamb meat cut is indulgent, lip-smackingly delicious, and the perfect centrepiece for a weekend roast. You can baste it with herbs and spices to enhance the richness of this meat and present it at those special family get-togethers. No matter how you choose to cook it and serve it, the Butchers Fridge French rack of lambs is sure to impress all! Order online and enjoy a quick delivery directly to your doorstep.

Don’t forget your favourite mint sauce or mint jelly!

*Approximate weight: 800g

Additional information

Pack Size

whole rack*

1 review for Grass Fed French Trimmed Rack Of Lamb

  1. Robert

    The lamb had great flavour and was very tender.

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Tracked Next Day Delivery

At Butchers Fridge, we aim to provide the best quality products and services to our customers. Your orders are fresh and packed in special packaging, so you always receive fresh and delicious meat from us.

We only use, DPD as a delivery partner. You will receive a confirmation message when your order is on the way for delivery, on the day of delivery and will be notified of your 1-hour time slot. You will also receive a confirmation of the successful delivery of your Butchers Fridge order


At Butchers Fridge, there are three things we value the most – Promoting Good Quality Food, Encouraging Healthy Eating, Looking After Animals, and by extension, the Planet. Sustainable animal husbandry is the only way forward, and we pride ourselves on sourcing all our meat from farms that produce quality livestock in an environmentally-sensitive way.

Our animals are lovingly grown and cared for on traditional farms, so you can enjoy ethically sourced meat of the highest quality and taste. All slaughtering and dressing are undertaken compassionately and humanely by fully trained and licensed staff.

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