Premium Free Range Bronze Turkey
£105.00 – £168.00
Our bronze turkey is reared in a traditional and free range way, giving it a flavourful and special taste.
Delivery dates: 20th - 23rd December
Our bronze turkeys are traditionally reared with natural feed and plenty of space, without any antibiotics or growth promoters. Their meat is moist and tender, with a gamey and rich flavour that will make your festive feast unforgettable.
Unlike the common white turkeys, bronze turkeys are a slow-growing heritage breed that take longer to mature. This means they have more muscle and fat, which makes their meat more flavourful and succulent.
Our bronze turkeys enjoy a natural environment, where they can roam and forage for grass, insects, and fruits. They also receive a wholesome diet of cereals, herbs, and apples, without any artificial additives or hormones. This ensures their quality and safety, as well as their health and welfare.
Comes with giblets, included in the weight.
Our turkeys are locally sourced in the Milton Keynes area.
It goes perfectly with Mrs Darlington’s Cranberry Sauce.
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Tracked Next Day Delivery
At Butchers Fridge, we aim to provide the best quality products and services to our customers. Your orders are fresh and packed in special packaging, so you always receive fresh and delicious meat from us.
We only use, DPD as a delivery partner. You will receive a confirmation message when your order is on the way for delivery, on the day of delivery and will be notified of your 1-hour time slot. You will also receive a confirmation of the successful delivery of your Butchers Fridge order
Sustainability
At Butchers Fridge, there are three things we value the most – Promoting Good Quality Food, Encouraging Healthy Eating, Looking After Animals, and by extension, the Planet. Sustainable animal husbandry is the only way forward, and we pride ourselves on sourcing all our meat from farms that produce quality livestock in an environmentally-sensitive way.
Our animals are lovingly grown and cared for on traditional farms, so you can enjoy ethically sourced meat of the highest quality and taste. All slaughtering and dressing are undertaken compassionately and humanely by fully trained and licensed staff.
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