Duck Legs (Frozen)
£6.99
Butchers Fridge sources duck legs from high welfare farms, and our professional butchers ensure a high-quality and fresh meat cut in every order.
| Pack Size | 2 pcs |
|---|
Duck legs are whole meat cuts sourced from the bottom portion of the ducks. They are full of tendons and straggly and hence, take longer to cook before they soften. But when well cooked, duck legs are the most delicious dark meat of all. Duck confit is one of the most popular dishes that use duck legs. The braising melts the duck’s fat cover and blends beautifully with seasonings and herbs to give a delectable meal. When braised for a long time on slow heat, the meat becomes tender, succulent, juicy and falls apart beautifully. Butchers Fridge sources duck legs from high welfare farms, and our professional butchers ensure a high-quality and fresh meat cut in every order.Â
It goes perfectly with Mrs Darlington’s Red Cabbage.
Additional information
| Pack Size | 2 pcs |
|---|
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Tracked Next Day Delivery
At Butchers Fridge, we aim to provide the best quality products and services to our customers. Your orders are fresh and packed in special packaging, so you always receive fresh and delicious meat from us.
We only use, DPDÂ as a delivery partner. You will receive a confirmation message when your order is on the way for delivery, on the day of delivery and will be notified of your 1-hour time slot. You will also receive a confirmation of the successful delivery of your Butchers Fridge order
Sustainability
At Butchers Fridge, there are three things we value the most – Promoting Good Quality Food, Encouraging Healthy Eating, Looking After Animals, and by extension, the Planet. Sustainable animal husbandry is the only way forward, and we pride ourselves on sourcing all our meat from farms that produce quality livestock in an environmentally-sensitive way.
Our animals are lovingly grown and cared for on traditional farms, so you can enjoy ethically sourced meat of the highest quality and taste. All slaughtering and dressing are undertaken compassionately and humanely by fully trained and licensed staff.
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